L'OLIVO RESTAURANT IN MONTEFOLLONICO
Luxury Hotel in Tuscany
A place of authentic flavor where the fusion of tradition and innovation intertwines under the creative mastery of our chef, resulting in an irresistible plate
At L’Olivo Cucina Toscana Contemporanea, savor a culinary journey full of flavors, aromas, and dishes that echo the essence of times gone by – the authentic and unadulterated.
Recipes reimagined and contemporized by the artistry and skill of our chef. Join us at our Val di Chiana hotel for lunches and dinners, where you’ll relish the delight of exploring new flavors or rediscovering the familiar in ever-evolving renditions. Our commitment assures that you will not be disappointed at L’Olivo with contemporary Italian cuisine.
Recipes reimagined and contemporized by the artistry and skill of our chef. Join us at our Val di Chiana hotel for lunches and dinners, where you’ll relish the delight of exploring new flavors or rediscovering the familiar in ever-evolving renditions. Our commitment assures that you will not be disappointed at L’Olivo with contemporary Italian cuisine.
At L’Olivo Cucina Toscana, each dish is meticulously crafted to showcase the timeless Tuscan flavors in an unparalleled fashion, utilizing locally sourced ingredients.
Embracing the essence of our region’s produce and its seasonal richness stands as a fundamental principle at our restaurant.Each morning, breakfast is à la carte, thoughtfully crafted to give you our most exquisite selections.
Exploration of Regional Gastronomy and Winecraft
Discover the dedicated offering of a delightful array of our local specialties. Savor Montepulciano wines, indulge in the richness of nearby olive grove's extra virgin olive oil, and enjoy the distinctive flavors of our traditional cold cuts and cheeses, including the delightful Pecorino di Pienza. Embark on a guided tasting expedition through genuine flavors, traversing the sensory delights of an authentic Tuscan experience.